Kali Jeeri – Kalijiri
Common Names: Kali Jeeri, Kalijiri, Kalijhiri, Kaliziri, Somraj, Vapchi, Bakshi, Buckshi, Jangli jeera, Centratherum Anthelminticum, Purple flebane, Kadvi Jiri, Kadvi Jeeri, Kalijeeri, Kalijiri
Note: Kala Jeeri is different from Kala Jeera (Black cumin) or Shah Jeera.
Kali Jeeri is an effective herb to control weight as well as controlling the cholesterol level. It also controls blood sugar, promotes the growth of hair, improves immunity and digestion.
How to Use Kali Jeeri?
- Take 50 grams of Kali Jeeri + 100 grams of Ajwain + 250 grams of Methi dana. (CLICK HERE to buy the combo of three)
- Roast all three ingredients separately, powder and mix together. Store the mixture in an air-tight jar.
- Take 1 teaspoonful powder (8 grams) with warm water before retiring at night.
or should be used as directed by a physician.
The above-mentioned mixture has multiple benefits. It helps in normalizing bowel movement and thereby helping in a lot of ailments. It improves immunity. It helps in keeping cholesterol and blood sugar under check. It is also said to be extremely effective in reducing joint pains.
Kali Jeeri has no reported side effects.
Pregnant and lactating females should not use Kali Jeeri.